CUTTING BOARDS SMALL – RED
R164,45
The red cutting board is designated for the preparation of raw red meat, playing a critical role in preventing cross-contamination in professional kitchens. As part of a comprehensive colour-coded system, it helps ensure strict separation between different food…
Description
The red cutting board is designated for the preparation of raw red meat, playing a critical role in preventing cross-contamination in professional kitchens. As part of a comprehensive colour-coded system, it helps ensure strict separation between different food types. Constructed from high-quality, food-safe materials, this durable and easy-to-clean cutting board supports safe and hygienic meat handling practices. Product Information Product Code: A.1 CB 002.3 Barcode: 6007902003737 Weight: 1.05 kg Dimensions: 25cm (L) x 38cm (W) x 1cm (H)
Additional information
| Weight | 1,05 kg |
|---|---|
| Dimensions | 25 × 38 × 1 cm |






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